Genuine Pizza from Italy
Each pizza is a work of art, lovingly handcrafted and imbued with the traditions of Italy since 1985
Explore Our MenuOven Baked with Wood Fire
Experience the unique taste of our pizzas, baked in a classic wood-fired oven for that original flavor.
Locally-Sourced Freshness
Our commitment to freshness is absolute—we select only the finest local ingredients for each pizza.
Recognized Excellence
A five-year reigning champion recognized as the city's premiere pizzeria.
Insights on Our Pizza
Pizzas Delivered Every Month
Varieties of Unique Pizzas
Rate of Customer Contentment
Awards in Culinary Excellence
Our Pizzeria's Timeline
1985
Our humble beginning with a family recipe from Naples and an inaugural oven.
1995
Relocation to our spacious current premises, now featuring genuine wood-fired ovens.
2005
Our debut award for Best Pizzeria and the launch of our proprietary dough mix.
2015
Marking our 30th anniversary with an introduction of an array of gourmet pizzas.
2023
Upholding our tradition of excellence with newly adopted sustainable methods.
Recent Blog Entries

The Mystery of Flawless Pizza Dough
Uncover the craftsmanship behind the perfect balance of a crispy yet tender crust.
Find Out More
Favored Pizza Toppings in 2024
Delve into this year's top trending toppings that capture the essence of innovation.
Learn More
Ideal Juice Combinations for Pizza Aficionados
Learn which juices perfectly complement and elevate your pizza indulgence.
Read Further